Since opening our first location on West 38th Avenue in Denver's Highlands neighborhood in 2017, SPICE ROOM has grown into a beloved neighborhood institution with three locations serving the Denver metro area. Our journey from a single 40-seat restaurant to Denver's highest-rated Indian restaurant is a testament to our commitment to authenticity, quality, and community.

What sets SPICE ROOM apart from other Indian restaurants in Denver? It starts with our ingredients. We import whole spices from India and grind them in-house daily — no pre-made spice blends or shortcuts. Our chefs, trained in the culinary traditions of North India and Nepal, bring over 20 years of professional experience to every dish. From the slow-simmered tomato cream of our butter chicken to the 18-spice marinade on our tandoori chicken, every recipe reflects generations of culinary knowledge.

Our menu features over 80 dishes spanning classic North Indian curries, Himalayan specialties like hand-folded momos, tandoori clay-oven dishes, biryanis, street food, and house-made desserts. More than 30 vegetarian options, along with vegan, gluten-free, and halal choices, ensure every guest finds something to love. Check out our full menu or our special drink menu featuring craft Indian cocktails and happy hour specials daily from 3–6 PM.

Beyond dine-in, SPICE ROOM offers delivery and takeout across Denver, full-service catering for weddings, corporate events, and private parties, and a rewards program that gives you points toward free meals with every visit. We also offer gift cards — perfect for sharing Denver's best Indian food with friends and family.