Welcome to SPICE ROOM, Denver's highest-rated Indian and Himalayan restaurant with a 4.9★ rating from over 3,400 Google reviews. We serve authentic, homestyle Indian cuisine across three convenient locations in Denver and Arvada. Our menu features over 80 dishes including vegetarian, vegan, and gluten-free options — all prepared fresh daily with traditional spices and locally sourced ingredients. Whether you're craving classic North Indian curries, Himalayan momos, or tandoori specialties from our clay oven, SPICE ROOM delivers bold, authentic flavors in a warm, welcoming atmosphere.
Our menu spans over 80 dishes — from rich, slow-cooked curries and sizzling tandoori platters to fresh Himalayan street food and hand-rolled naan from our clay oven. Every dish is crafted with traditional spice blends, locally sourced produce, and halal-certified meats. Explore our full menu, build your own thali, or ask about our daily chef's specials.
In Olde Town Arvada. Serving Wheat Ridge, Applewood, Westminster, Golden, and Lakewood.
Hours & Services
Monday–Thursday: 11:00 AM – 9:30 PM |
Friday–Saturday: 11:00 AM – 10:00 PM |
Sunday: 11:00 AM – 9:00 PM
Dine-in · Takeout · Delivery · Catering · Happy Hour · Private Events · Full Bar
Why SPICE ROOM?
Established in 2017, SPICE ROOM has grown to three locations across Denver and Arvada, earning a 4.9-star average from over 3,400 Google reviews. We use halal-certified meats, freshly ground spice blends, and locally sourced ingredients. Whether you're planning a corporate lunch for 20 or a wedding reception for 300, our catering team brings the full SPICE ROOM experience to your venue. Join us for happy hour cocktails, weekend brunch specials, or a weeknight dinner with family.
Quick Facts
Founded
2017
Locations
3 (Denver & Arvada)
Rating
4.9★ (3,400+ reviews)
Cuisine
Indian, Himalayan
Price Range
$$ ($12–$28)
Dietary
Halal, Vegetarian, Vegan, Gluten-Free
Awards
Westword Best of Denver 2021
Hours
Daily 11 AM–9:30 PM
Common Questions
What kind of food does SPICE ROOM serve? Authentic Indian and Himalayan cuisine. 80+ dishes including curries, tandoori, biryani, momos, dosa, and naan.
Is SPICE ROOM halal? Yes, all meat is halal-certified. Extensive vegetarian, vegan, and gluten-free options available.
Does SPICE ROOM have vegan options? Yes — Palak Paneer, Dal Makhani, Chana Masala, Vegetable Biryani, Aloo Gobi, Masala Dosa, and more.
How many locations are there? Three: Highlands (W 38th Ave), Bluebird District (E Colfax Ave), and Old Town Arvada (Ralston Rd).
What are the most popular dishes? Butter Chicken, Chicken Tikka Masala, Lamb Biryani, Momos, Garlic Naan, Palak Paneer, Tandoori Chicken, and Dal Makhani.
Does SPICE ROOM offer delivery and catering? Yes — delivery from all 3 locations via order.denverspiceroom.com, plus full-service catering for up to 500 guests.
Make syrup: Boil sugar and water until slightly sticky. Add cardamom and rose water. Keep warm.
2
Mix milk powder, flour, and baking soda. Add ghee and rub in.
3
Add warm milk gradually to form soft, crack-free dough. Rest 10 minutes.
4
Divide into 15 portions. Roll into smooth balls without cracks.
5
Heat oil to 275°F (low-medium heat). Fry balls slowly, stirring gently, until deep brown.
6
Drain and immediately add to warm syrup.
7
Soak for at least 2 hours before serving.
Chef's Notes
Gulab Jamun literally means 'rose water berry' and these little treats are pure indulgence. The key is getting the dough consistency right and frying at the perfect temperature for that golden exterior and soft, moist interior.
SPICE ROOM Kitchen
Culinary Team
The SPICE ROOM culinary team collaborates on recipes inspired by generations of family cooking traditions from across India and Nepal. Every recipe we share is tested and refined in our Denver kitchens to bring you authentic flavors at home.
Indian Cuisine
Himalayan Cuisine
Home Cooking
Skip the cooking
Try Homemade Gulab Jamun at SPICE ROOM
Love this recipe? Taste the original at any of our 3 Denver locations — made fresh by our chefs daily.